TEMPER CITY
Returning Soon
City is about in-house butchered steaks, traditional corn tacos, big wines, mezcal and gin.
It houses one of the world’s biggest restaurant fire-pits as well as having its own dedicated butchery area on the mezzanine where chefs saw our own steaks every day to order from whole animals.
Seating is anything you want from private booths, tables, seats by the fire pit or your own private area. Contact us for private events, butchery masterclasses or just for your own special occasion: cityreservations@temperrestaurant.com
STEAK SUPPER CLUB
Returning Soon. Available now at Covent Garden
Enjoy Supper Club at Covent Garden Mon-Thursday from 5PM -7:30PM.
For £29pp, enjoy 300g rare-breed British rump steak, fries, a sauce of your choosing and 90-minutes of unlimited wine! View the full menu here.
To book, please call directly on 020 3004 6669 or visit the link below Limited availability
BOTTOMLESS BBQ BRUNCH
Returning Soon
Can’t wait to have brunch with you soon! We are serving brunch at Covent Garden, and Soho, please make your reservations now.
For £39.5pp, enjoy Barbecue Brunch with a feasting platter of barbecued meats as well as 90-minutes of UNLIMITED Margaritas, Mojitos, Cosmopolitans, Wine & Beer.
View the full menu here
TO EAT
SAMPLE A LA CARTE MENU
FALL/WINTER COCKTAILS 10
WINTER NEGRONI
Antica Formula vermouth
triple sec & Angostura bitters
PEAR FASHIONED
Buffalo bourbon
Antico Formula vermouth
pear puree & maple syrup
WHITE MEZCAL MANHATTAN
Quiquiriqui mezcal, Cocchi Americano
& maraschino liqueur
SNACKS
temper olives 4
Aged beef nachos 6.5
Guacamole, tortillas 6.5
Crispy pork bites 5.5
TACOS
Cheeseburger 9.5
Pork al pastor 9
Goat’s cheese 8
temper CUTS
300g Rump 18
500g T-Bone 33
500g Ribeye On the bone 33
500G Porterhouse 37
Please ask to see our
special prime cuts menu
when you join us.
BARBECUE
SMOKED MEATS
& FISH
FROM THE WOOD OVEN
Cauliflower, mole 13
Wood-roasted sea bass 20
with tortillas, green sauce
gochujang butter, fennel-mint salad
CARNITAS
with paratha
Beef rib, tajin 15
Pork, cumin 13
Lamb, kimchi 16
Chicken, dukkah 13
SIDES
House salad 5
Beef-fat potatoes, Ogleshield 6.5
Burrata, lime, jalapeno 9
Grilled hispi cabbage 5
with beef-fat béarnaise, corn
Truffle-parmesan chips 6.5
Fries 4
SAUCES
Beef-fat béarnaise
Chipotle sour cream
Green sauce
Korean barbecue
Bourbon pepper sauce
RESERVATIONS
We always try to keep room for walk-ins, but if you want to make sure you can definitely have a table…