City is about steaks, fish, big wines, tequila, mezcal and gin. It houses one of the world’s biggest restaurant fire-pits as well as having its own dedicated butchery area on the mezzanine where chefs saw our own steaks every day to order from whole animals. Fish is a fresh as it comes from our own dedicated day boat in Cornwall and all this is served on hand pressed tortillas, tostadas and paratha bread. The wine list, gin list and tequila and mezcal lists are vast and it has one of the best cocktail lists in london.
Seating is anything you want from private booths, tables, seats by the fire pit or your own private area. Contact us for private events, butchery masterclasses or just for your own special occasion: email@example.com