TEMPER SOHO
A secret smokey hideaway below the streets of Soho filled with music, theatre and woodsmoke from a 6m long central firepit, (the biggest we know of in any restaurant anywhere). We have comfortable private booths and tables or you can sit by the pit and watch chefs cook big cuts of meat over an open fire, press tortillas by hand and butcher all the meat from whole animals.
We have a huge wine list and one of the biggest and best tequila and mezcal lists in the city. The food is largely non traditional South American but expect twists from all over the world and an award winning cocktail list to wash it all down.
TO EAT
SAMPLE MENU ONLY.
SNACKS
Lamb fat popcorn 2
TACOS
Aged cheeseburger 9
Smoked goat 12
Beef fat 5.5
Mushroom mole 9
Goats cheese and crunchy nut 8
Octopus 9
TOSTADAS
Aubergine, chipotle, green chilli ( VG ) 6
Crab, apple, fennel 9
Mullet ceviche 7
SMOKED & GRILLED
ON BUTTERED PARATHAS
Smoked beef carnitas, pico de gallo 14
Smoked goat carnitas, kimchi 16
Smoked pork carnitas, adobo 12
Carne assada, adobo, pico de gallo 15
Barnsley chop, cumin, yoghurt 15
Lamb barbacoa, pico de gallo 14
Red curry beef skewer 9.5
Beef chilli, bone marrow 8
Duck and beef sausage 7.5
WITH TORTILLAS
Day boat fish 18
Vegan chilaquiles (vg) 8.5
WITH LEAVES & HERBS
Pork burnt end Thai larb 5.5
SIDES & VEGETABLES
Burrata, lime, jalapeno 9
Smacked cucumber (vg) 4.5
Beef fat champ 5.5
Jerk greens 4.5
Grilled hispi, lamb fat bearnaise 5.5
Szechuan guacamole (vg) 4.5
SAUCES – all £2
Blackened pepper salsa
Green sauce
Chipotle sour cream
SOMETHING SPECIAL IN A GLASS…
ARNDORFER VORGESCHMACK GRUNER VELTLINER RIESLING, AUSTRIA‘ 16 £8.5 / 125ml
This unusual pairing of Grüner Veltliner and Riesling unites the savoury and invigorating nature of both grapes to create liveliness. It’s interesting and irresistible.
BARCO REALE DI CARMIGNANO, TUSCANI, ITALY‘ 16 £8.5 / 125ml
Cherry and plum aromas are complemented by a touch of oak. Rounded and ripe on the palate, it shows lovely balanced fruit and tannin structure.
RESERVATIONS
We always try to keep room for walk-ins, but if you want to make sure you can definitely have a table…
LATEST
EVENTS
Have a look at what is up next at Temper.
For more information or to book any of our events contact ella@temperrestaurant.com
