TEMPER SHOREDITCH
As seen on Celebrity MasterChef UK, the freshest addition to the temper family, temper Shoreditch has all the fiery appeal of the original, with a little East London twist. A slick smokehouse with a theatrical central fire pit, the restaurant serves up steak that is aged and butchered in-house, smoked meats, tacos, Sunday roasts and a luxe bottomless Saturday brunch, plus mezcal and tequila cocktails both in the restaurant and upstairs in the cocktail bar.
Set right in between Old Street and Shoreditch High Street stations, you can grab a seat at the counter and watch our chefs at work, or sink into a neon-lit leather booth. It’s also ideal for large bookings and parties, plus the cocktail bar can also be hired on an exclusive basis.
BOTTOMLESS BRUNCH
An exclusive menu of barbecued meats & bottomless drinks, available every Saturday from 12pm – 3.30pm
SUNDAY ROAST
Individual and family-style roasts designed to share. Available every Sunday from midday. Please note this is the only menu available on Sundays.
TO EAT
SAMPLE MENU ONLY
SNACKS
Aged beef nachos 7
Crispy pork bites 6.5
Beef-fat cornbread, gochujang butter 6
Caramelised spicy corn 3
Guacamole, tortilla chips 6.5
TACOS
Cheeseburger 10
Goat’s cheese 8.5
Drunken goat’s cheese 12.5
served with a shot of Cazcabel Honey Tequila
Sober pig 12
Drunken pig 18
served with a shot of Cazcabel Blanco Tequila
Burnt ends 12.5
Prawn 14
BARBECUE, SMOKED
MEATS & SEAFOOD
Aged beef skewers 16
Beef brisket, Tajín carnitas 15
Lamb, kimchi, onion carnitas 16
Pork rib, sweet & sour 16
Heritage cauliflower, mole 13
Mezcal prawns 18
Chicken-dukkah carnitas 14
SIDES
Burrata, lime, jalapeño 10
House salad 5.5
Beef-fat potatoes, garlic Raclette 8
Grilled hispi cabbage,
beef fat béarnaise, corn 7
Chilli, chilli Raclette chips 10
Chips 5.5
Burnt squash salad 6.5
hazelnut, mole, aji sour cream
Salt-baked beetroot, goat’s curd 6.5
bourbon-pickled chilli
STEAKS
FROM CHARLES ASHBRIDGE TASTE TRADITION
28-day-aged
off the bone
RUMP 8.5/100G
PICANHA 9.5/100G
CHATEAUBRIAND 14/100G
on the bone
SIRLOIN 10/100G
RIBEYE 10.5/100G
PORTERHOUSE 11/100G
SAUCES
3
Beef-fat béarnaise
Chipotle sour cream
Green sauce
Korean barbecue
Bourbon pepper sauce
Aji amarillo mayo
Fermented chilli sauce
TO DRINK
SAMPLE MENU ONLY
RESERVATIONS
We always try to keep room for walk-ins, but if you want to make sure you can definitely have a table…
SHOREDITCH
78 Great Eastern St
London EC2A 3JL
Tel: 020 3758 6889
Restaurant
Monday: Closed
Tuesday-Saturday: 12pm-9.45pm
Sunday: 12pm-6pm
Bar
Monday: Closed
Tuesday-Saturday:12pm-11pm
Sunday: Closed