TEMPER COVENT GARDEN

temper Covent Garden is in-house butchered meats, steaks and traditional corn tacos. Situated on Mercer Walk, it’s a great lunch and pre-theatre location, with dedicated menus for both and a spacious outdoor terrace to enjoy them on.

Sit around the open kitchen and watch the chefs making your food or order cocktails from the central bar. Larger parties of up to 24 can make use of the Restaurant Feasting Table or for something more exclusive, private hire is available in The Den on the lower level for up to 30 guests.

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STEAK SUPPER CLUB

Every Monday-Thursday (5-9pm) For £29pp, enjoy 300g rare-breed British rump steak, fries, a sauce of your choosing and 90-minutes of unlimited wine! Subject to availability.

VIEW THE MENU HERE

BOTTOMLESS BARBECUE BRUNCH

Barbecued meats & bottomless drinks, now available every Saturday from 12pm – 3.30pm for £39.50 pp

Please note that on the 31st of October, we will be serving a special Dia de los Muertos menu for brunch.

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TO EAT

SAMPLE MENU ONLY

FALL/WINTER COCKTAILS 10

WINTER NEGRONI 
Antica Formula vermouth
triple sec & Angostura bitters

PEAR FASHIONED
Buffalo bourbon
Antico Formula vermouth
pear puree & maple syrup

WHITE MEZCAL MANHATTAN
Quiquiriqui mezcal, Cocchi Americano
& maraschino liqueur

SNACKS

temper olives   4
Aged beef nachos   6.5
Guacamole, tortillas   6.5
Honey-sriracha wings   7
Crispy pork bites   5.5

TACOS

Cheeseburger   9.5
Pork al pastor   9
Goat’s cheese   8
Korean jackfruit   8
Prawn  13

temper restaurant soho city covent garden london
BARBECUE
SMOKED MEATS
& FISH

FROM THE WOOD OVEN

Aged beef skewers   15
Pork rib, sweet & sour   15
Cauliflower, mole   13
Wood-roasted sea bass   20
with tortillas, green sauce
gochujang butter, fennel-mint salad

CARNITAS
with paratha

Beef rib, tajin   15
Pork, cumin   13
Lamb, kimchi   16
Chicken, dukkah   13

MEAT ON BREAD

Temper cheeseburger   12
Cheddar, pickles, American mustard
& Korean barbecue sauce

Steak sandwich   14
Beef-fat mayonnaise, green sauce
& beef-fat toast

temper CUTS

300g Rump   18
500g T-Bone   33
500g Ribeye On the bone   33
500G Porterhouse   37

Please ask to see our special prime cuts menu when you join us.

SIDES

House salad   5
Beef-fat potatoes, Ogleshield   6.5
Burrata, lime, jalapeno   9
Grilled hispi cabbage   5
with beef-fat béarnaise, corn
Truffle-parmesan chips   6.5
Fries   4

SAUCE   2.5

Beef-fat béarnaise
Chipotle sour cream
Green sauce
Korean barbecue
Bourbon pepper sauce

RESERVATIONS

We always try to keep room for walk-ins, but if you want to make sure you can definitely have a table…

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BOTTOMLESS BARBECUE BRUNCH

STEAK SUPPER CLUB

DINNER MENU

LUNCH MENU

WHAT’S ON

BOTTOMLESS BBQ BRUNCH – Saturdays from 12pm – £39.50pp

STEAK SUPPER CLUB – Monday – Thursday, 5 – 9pm – £29PP

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