Feast menu
£65 per person
Cocktail
- Margarita
Tacos
- Cheeseburger with burger sauce, smoked raclette & green chilli
- Burnt ends with beef-fat mayo & pickled onion
- Goat’s cheese with pickled chillies, lime-honey & crunchy nut cornflake crumb
Mains
- Smoked rare breed brisket with pickled red onions
- Beef rump steak with heritage tomato salsa
- Wood-roasted fish with gochujang butter & fennel-mint salad
Sides
- Beef-fat potatoes garlic raclette
- House salad
- Flatbread
Dessert
- Chocolate mousse with honeycomb & maraschino cherries